Oatmeal Raisin Cookies

Ingredients

• ½ cup vegan butter
• ½ cup brown sugar
• ½ cup white sugar
• 2 tablespoons non-dairy milk
• ½ teaspoon vanilla extract
• 1 cup flour
• ¾  cup oats
• ½ teaspoon baking soda
• ½ teaspoon baking powder
• 1 tsp cinnamon
• Pinch salt
• Raisins

Instructions

1. Preheat oven to 350 and spray a baking sheet with cooking spray.
2. In a stand mixer with the paddle attachment, or bowl using a hand mixer, cream the vegan butter.
3. Add the white, and brown sugar into the butter and cream together.
4. Cream in the non-dairy milk and vanilla until combined.
5. Add in the flour, oats, baking powder, baking soda, cinnamon, and salt.
6. Mix until it forms a dough, then fold in the raisins.
7. Roll into 1 inch balls for big cookies and 1/2 inch ball for small cookies.
8. Place cookies onto baking sheet and bake in oven for 10-14 minutes